Internal Auditor
Basic - £18k - £20k
Hours of work - Monday - Friday 8:00 - 16.30
The Company
Our client is a European Chilled and Frozen food producer. It makes predominantly fresh chilled desserts, salads, sandwiches, fish, dips, dressings and ready meals for sale in the UK and continental Europe. It is a major supplier to leading supermarket groups in Europe on a branded and customer own label basis.
The Role
-- Conduct internal audits at specific intervals of critical areas ensuring that the documented procedures are followed
-- Record, document and communicate internal audit observations and non-conformance to the relevant departmental managers
-- Verify corrective actions to ensure that close out actions are sustainable and will deliver continuous improvement to the business
-- Record and co-ordinate the follow up of metal / foreign body contamination on the shop floor
-- Audit and verify the investigative paperwork to ensure they have been completed to a satisfactory close out level
-- Play an active role in the management of factory procedures ensuring they are kept up to date and relevant to changes in factory layout, ingredients and finished products
-- Complete monthly reports on the performance of the factory


The Candidate
-- Computer literate able to produce written and graphical reports
-- Basic/Intermediate Food Hygiene
-- Knowledge and understanding of HACCP
-- The individual should be self motivated, have attention to detail and be challenging at all levels in a constructive manner
-- Education: 5 GCSEs at C grade above or equivalent


- Internal auditor, auditor, food hygiene, HACCP, technician, microbiologist, food production, management

- Bedford