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Commis Chef 2 - 3 Rosette North Yorkshire
Commis Chef 2 - 3 Rosette North Yorkshire £11,000 - £12,000 + tips + (Live In Accommodation if required)
Commis Chef is required to join this fabulous Country House Hotel.
This is a fantastic op... |
YORK
Start: ASAP
Rate: 12500 £11500 - £12500 per
Added: 22 Jun
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Chef de Partie - Top 50 Country House
Chef de Partie 2 - 3 Rosette North Yorkshire £15,000 - £16,000 + Tips + (Live In Accommodation if required)
Chef de Partie is required to join this fabulous Country House Hotel.
This is a fantas... |
YORK
Start: ASAP
Rate: 16000 £15000 - £16000 per
Added: 22 Jun
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| Head Chef-High Quality Brand, York-£28-32,000
HEAD CHEF, HIGH QUALITY BRANDED RESTAURANT, YORK, EXCELLENT SALARY & BENEFITS
The Opportunity
This is a fantastic opportunity for a dynamic, driven and passionate Head Chef to join this high q... |
YORK
Start: N/A
Rate: 32000 £28000 - £32000 per
Added: 19 Jun
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Chef de Partie - 3 Rosettes, Live-In
To assist the Head Chef in the efficient running of the kitchen operation within this beautiful market town centre hotel.
it has benefited from major investment.
The hotel boasts 3 rosettes and ... |
Yorkshire
Start: N/A
Rate: 17000 £16000 - £17000 per
Added: 4 Jul
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| Sous Chef North Yorkshire £18,000 - £20,000 + Live In
Sous Chef North Yorkshire £18,000 - £20,000 + Live In
Sous Chef required for this popular Dining Pub / Restaurant with rooms; last year awarded its first Rosette with the AA recommending 2 for th... |
Yorkshire
Start: ASAP
Rate: 20000 £18000 - £20000 per
Added: 20 Jun
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SOUS CHEF
Sous Chef
Reporting directly to the Head Chef you will have responsibility for the supervision of the Team Leaders and Team Members.
Also, in the absence of the GM, you will have responsibilit... |
NEWCASTLE UPON TYNE
Start: ASAP
Rate: 20000 £18000 - £20000 per
Added: 20 Jun
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| Chef
Temporary canteen chef urgently required, must have experience of working a grill, general prep work and working a till, but working a till isnt to important, the hours are from 9am - 13pm Monday - Fr... |
Contract
LEEDS
Start: 23/06/2008
Rate: 6.50 £5.52 - £6.50 per ho
Added: 20 Jun
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Pastry Chef
Pastry chef for a 2 rosette standard establishment in the Blackpool area.
The ideal candidate will have NVQ qualifications or equivalent and have 2 years within the industry.
Pastry must be a p... |
PRESTON
Start: 2008-06-30
Rate: GBP18000-18000 ?18000
Added: 30 Jun
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Chef de Partie
Chef de Partie 3 Rosette / Michelin £16000 + Tips + Live in
Chef De Partie required for this This Gorgeous Fine Dining Country House Hotel.
The Head Chef is looking for a talented Chef De Part... |
Yorkshire
Start: ASAP
Rate: 16000 £16000 per annum +
Added: 20 Jun
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Commis chef
Commis chef required Skipton area to learn and develop within a kitchen of a country house hotel.
Using all fresh produce to a high standard.
Some food experience of NVQ training is desired.
Yorkshire
Start: 2008-05-01
Rate: GBP11500-14000 ?11500 to
Added: 12 Jun
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| Head Chef
Head Chef
Reporting directly to the General Manager you will have responsibility for managing the kitchen department and supervision of the Sous Chefs, Team Leaders and Team Members.
The main ... |
LEEDS
Start: ASAP
Rate: 26000 £24000 - £26000 per
Added: 21 Jun
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Head Chef
Head Chef ?
Branded Restaurant
Leading restaurant chain is due to continued success and expansion seeking to recruit a new Head Chef for their busy Kent restaurant
Reporting directly to th... |
LEEDS
Start: ASAP
Rate: 26000 £25000 - £26000 per
Added: 4 Jul
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| Commis Chef
Commis Chef
Fantastic opportunity for a Commis Chef fresh out of college or an experienced Commis Chef looking for an exciting challenge.
Job Description
You will be required to work in the ... |
NEWCASTLE UPON TYNE
Start: N/A
Rate: 13000.00 £12000.00 - £130
Added: 1 Jul
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| Chef de Partie
Commis Chef
Fantastic opportunity for a an experienced Chef de Partie from a Rosetted background to join the team at this Michelin star 3AA Rosette Hotel set just outside Newcastle.
Job Descri... |
NEWCASTLE UPON TYNE
Start: N/A
Rate: 16000.00 £13000.00 - £160
Added: 1 Jul
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| Sous Chef
Junior Sous Chef Pastry Required
Fantastic opportunity for an experienced Chef de Partie in Pastry looking for progression to Junior Sous Level or a Junior Sous in Pastry looking for a move.
Job... |
NEWCASTLE UPON TYNE
Start: N/A
Rate: 18000.00 £17000.00 - £180
Added: 1 Jul
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| Head Chef-High Quality Brand, Manchester-£28-32,000
HEAD CHEF, HIGH QUALITY BRANDED RESTAURANT, MANCHESTER, EXCELLENT SALARY & BENEFITS
The Opportunity
This is a fantastic opportunity for a dynamic, driven and passionate Head Chef to join this ... |
MANCHESTER
Start: N/A
Rate: 32000 £28000 - £32000 per
Added: 19 Jun
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